Ingredients:

Noodles: wheat flour, potato starch, palm oil, salt, acidity: E339, E500, E501, spices (yeast extract, soy sauce, garlic, wheat starch), tocopherol liquid (antioxidant E306, emulsifier), extract green tea (oligosaccharides, tea catechin acid E330), coloring E101.

The base soup: pepper (maltodextrin, hydrolysed vegetable proteins (soy, corn, wheat), salt, anchovies, yeast extract, mustard oil), salt, sugar, seasoning mixes (maltodextrin, glucose, or sweet pepper, pepper, garlic), acid E330, flavor enhancers E631, E627, caramel powder (maltodextrin, coloring E150c).

Vegetable flakes: Dried vegetables (kimchi flakes, bokchoy, carrots, green onions)

Nutritional value / 100 g product: energy 1795 kJ / 426 kcal, 14 g fat, including saturated fat 6.7 g, carbohydrates 67 g, of which sugars 4.2 g Protein 8.1 g, salt 4.8 g

Note: The product contains soy, wheat and anchovies and is not suitable for children under 3 years of age and persons sensitive to salts of glutamic acid. It may contain traces of shellfish, milk, eggs, sesame seeds, celery, mustard, beans and shellfish.