Sushinori SILVER HUTAKU 50 sheets
Parameters
Energy
377kcal
18,85%
Net weight
:
140g
Fat
3.6g
5,14%
Saturated fatty acids
0.6g
3%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
47g
18,08%
Best use before
:
until the date indicated on the packaging.
Sugars
0g
0%
Proteins
38g
76%
Importer to the EU
:
KUANTUZ Handels GmhB. Wehlistrasse 51, Vienna, Austria
Salt
0.7g
11,67%
Country of origin
:
China
Nutritional values
:
/ 100g
Sushinori SILVER HUTAKU 50 sheets
Sushinori seaweed is commonly used in Japanese cuisine to make sushi rolls and other dishes. Sushinori seaweed is thin, dried and flattened seaweed that has a slightly salty and nutty flavor. It is made from a variety of seaweed called Porphyra tenera, which is a variety from the coasts of Japan, Korea and China.
Manufacturer:HUTAKU
Total sold: 496 pcs
Choose a variant:
Availability
In Stock (Balenie: 1 kus): 78
Usually ships in: In stock
13,20 €
Packaging: 1 piece: 9,12 €
Ingredients : Dried sushinori seaweed
Nutritional values / 100g of product : Energy 1577kJ / 377kcal, fats 3.6g, of which saturated fatty acids 0.6g, carbohydrates 47g of which sugars 0g, proteins 38g, salt 0.7g.
Warning : Due to the high iodine content, consumption of more than 2.5 g (1 whole sheet) per day is considered harmful. Do not consume the chemical dehydranant sachet.
To use sushinori seaweed, it is typically toasted over an open flame or in a dry skillet for a few seconds to enhance its flavor and texture. Once toasted, it can be used as a wrapper for sushi rolls, or cut into smaller pieces and used as a garnish for salads, soups, and other dishes.
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