Kikkoman Naturally Brewed Soy Sauce is produced according to a traditional recipe from just four pure ingredients: soybeans, wheat, water and salt. Kikkoman Naturally Brewed Soy Sauce contains no artificial additives, preservatives, colours or flavour enhancers. You can recognise it by its transparent, reddish-brown colour and distinctive flavour.

This soy sauce has been officially licenced to carry the V-Label throughout Europe by the independent European Vegetarian Union (EVU) after a stringent testing and selection process.

Ingredients: water, soybeans, wheat, table salt.

Warning for allergy sufferers: The product contains soy and wheat

Nutritional values / 100ml of product: Energy 325kJ/77kcal, fats 0g, of which saturated fatty acids 0g, carbohydrates 3.2g, of which sugars 0.6g, proteins 10g, salt 16.9g.

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