Best before: 12.04.2024

This dish is likely to have originated in Japan and China, the impact is known to be very popular in various restaurants, and even in homes. Instant noodles are also popular version that can be prepared in minutes.

Ingredients:

Noodles:  wheat flour, potato starch, palm oil, salt, pepper (sepia, maltodextrin, anchovičky, shrimp, soy sauce (tuna, sea bream), emulsifier, acidity regulator: E501, E339, E500, tocopherol liquid (antioxidant E306, emulsifier) , green tea extract (oligosaccharides, tea catechin acid E330), coloring E101.

Base soup:  Soup: seasoning (maltodextrin, cuttlefish, salt, hydrolysed vegetable protein (soy, wheat, corns), yeast extract, sugar, mussels, onion, garlic, shrimp, crab, clam, anchovičky, tuna, sesame oil) sugar, seasoning mixes (or paprika, maltodextrin, garlic, rice bran oil, potato starch), sugar, flavor enhancers: E631, E627, E551 silica, caramel powder (maltodextrin, coloring E150c).

vegetable flakes : cabbage, cuttlefish, carrots, seaweed, mushrooms Sitak