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Japanese Mochi cake with red bean Q Brand 210g

Japanese Mochi cake with red bean Q Brand  210g
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Japanese Mochi cake with red bean Q Brand  210g
Japanese Mochi cake with red bean Q Brand  210g
Japanese Mochi cake with red bean Q Brand  210g
 
Parameters
Energy 308.6kcal 15,43%
Net weight : 210g
Fat 2.86g 4,09%
Saturated fatty acids 0g 0%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 71.5g 27,50%
Best use before : until the date indicated on the packaging.
Sugars 38.18g 42,42%
Manufacturer : TAIWAN MOCHI MUSEUM, 1f., No.114, Dajin, Taichung 40356, Taiwan
Proteins 2.86g 5,72%
Salt 0.19g 3,17%
Country of origin : Taiwan
Nutritional values : / 100g

Japanese Mochi cake with red bean Q Brand 210g

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Traditional Japanese dessert Mochi Cake with red bean filling. It is made from sticky rice dough and a soft red bean puree. It offers a sweet taste and a soft texture that melts in your mouth. It is a popular dessert in Japan, and now you can enjoy it too. Try this sweet delicacy that will surely delight you with its unique combination of taste and texture.
Manufacturer:MOCHI MUSEUM
Total sold: 577 pcs
Choose a variant:
Availability
In Stock (Balenie: 1 kus): 2
Usually ships in: In stock
3,52 € Packaging: 1 piece: 2,97 €

Ingredients: malt sugar, sticky rice, 20% red bean paste (red beans, sugar, malt sugar, palm oil), sugar, modified corn starch (E1442), palm oil, preservative (E200).

Allergens: may contain traces of gluten, peanuts, sesame, soy and nuts.

Nutritional values / 100g of product: energy 308.6 kcal, fats 2.86g, of which saturated fatty acids 0g, carbohydrates 71.5g, of which sugar 37.18g, proteins 2.86g, salt 0.19g.


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