Ingredients: Flour (rice, wheat [contains soy], corn), sugar, ground coconut, sesame, peanuts (peanuts, anti-caking agent: E551 [nano], antioxidant: E306), salt, raising agents: E450, E500.

Nutritional values/100g of product: energy 1812kJ/ 430kcal, fats 10g of which saturated fatty acids 5.8g, carbohydrates 73g of which sugar 25g, proteins 9.6g, salt 2g

Preparation: Dissolve the contents of this package in 6 tablespoons (70-80 ml) of cold water. Mix thoroughly. Take 4 unripe bananas and cut each lengthwise into 4 pieces. Heat ½ cup (120 ml) of vegetable oil in a small pan and bring to a medium temperature (175°C). Thoroughly wrap the sliced banana pieces in the batter. Place in hot oil. Fry until golden on both sides and serve hot.