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Pyramidal Rice Dumpling Flour VINH THUAN 400 g
Parameters
Energy
362.41kcal
18,12%
Net weight
:
400g
Fat
0.41g
0,59%
Saturated fatty acids
0.03g
0,15%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
81.6g
31,38%
Best use before
:
until the date indicated on the packaging.
Sugars
0.79g
0,88%
Manufacturer
:
VINH THUAN PRODUCTION TRADING IMPORT-EXPORT COMPANY LIMITED, Tan Binh, Ho Chi Minh City, Vietnam.
Proteins
4.52g
9,04%
Salt
0.075g
1,33%
Country of origin
:
Vietnam
Nutritional values
:
/ 100g
Pyramidal Rice Dumpling Flour VINH THUAN 400 g
Enjoy an authentic Vietnamese experience with Banh gio Pyramid Steamed Bun Flour from VINH THUAN. This high-quality flour is specially developed for the preparation of traditional Vietnamese Banh gio buns, which are popular for their taste and unique shape. With this flour, you will achieve the perfect consistency of the dough, which is easily shaped into a characteristic pyramid shape.
Manufacturer:VINH THUAN
Total sold: 93 pcs
Choose a variant:
Availability
In Stock (Balenie: 1 kus): 49
Usually ships in: In stock
2,16 €
Packaging: 1 piece: 1,68 €
Ingredients: rice flour 80%, cassava flour 20%
Nutritional values / 100g of product: Energy 1514.6 kJ / 362.41 kcal, fats 0.41g of which saturated fatty acids 0.03g, carbohydrates 85.16gof which sugars 0.79g, protein 4.52g, salt 0.075g
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