Ingredients: 100% jasmine rice

Nutritional values / 100g of product: energy 340 kcal, fats 1g, of which saturated fatty acids 0g, carbohydrates 78g, of which sugars 0g, proteins 6g, cholesterol 0mg.

Instructions for preparation:

Rinse the rice and pour it into the pot. Cover with water - add 1 cup of drinking water to one cup of rice. Cover the pot and cook over low heat until all the water is absorbed (about 10 minutes). Then we turn the heat to minimum and cook for another 5 minutes, then remove the pot from the heat and leave it covered for another 5 minutes. After that, the rice is ready for serving. We recommend using a special electric pot for cooking rice

Read articles related to this product: