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Tofu in Chili oil LAO GAN MA 260 g
Parameters
Energy
499kcal
24,95%
Net weight
:
210g
Fat
42.6g
60,86%
Saturated fatty acids
5.3g
26,50%
Carbohydrates
1.8g
0,69%
Best use before
:
until the date indicated on the bottle
Sugars
0.3g
0,33%
Proteins
8g
16%
Importer to the EU
:
Liroy BV Verbreepark 1, 2731 Br Benthuizen, The Netherlands
Salt
8.8g
146,67%
Country of origin
:
China
Nutritional values
:
/ 100g
Degree of spiciness
:
1
Tofu in Chili oil LAO GAN MA 260 g
Tofu in Chili oil LAO GAN MA 260 g. Lao Gan Ma Chili oil with fermented tofu is used as a seasoning in sauces, dips or rice dishes. The chilli oil adds spice, where the fermented tofu is salty in flavour. Both this flavour combination and its creamy texture make this a very popular seasoning in Chinese cuisine.
Manufacturer:LAO GAN MA
Total sold: 110 pcs
Choose a variant:
Availability
In Stock (Balenie: 1 kus): 7
Usually ships in: In stock
3,60 €
Packaging: 1 piece: 3,96 €
This product consists of tofu cubes that have been preserved with cooking wine and other flavorings. Fermented tofu is a form of processed, preserved tofu. It is a very addictive and rich taste, it is commonly used as a sauce, seasoning and is combined with sauces for hotpots, rice, porridge....
Ingredients: Soybeans, soybean oil, water, cooking wine, flavor enhancer: [E621], chili, salt, pepper
Nutritional value / 100 g of product: energy: 2091kJ / 499kcal, fats: 42.6g of which saturated 5.3g, carbohydrates: 1.8g of which sugars: 0.3g, proteins: 8g, salt 8.8g.
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