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Tofu in Chili oil LAO GAN MA 260 g

Parameters
Energy 499kcal 24,95%
Net weight : 210g
Fat 42.6g 60,86%
Saturated fatty acids 5.3g 26,50%
Carbohydrates 1.8g 0,69%
Best use before : until the date indicated on the bottle
Sugars 0.3g 0,33%
Proteins 8g 16%
Importer to the EU : Liroy BV Verbreepark 1, 2731 Br Benthuizen, The Netherlands
Salt 8.8g 146,67%
Country of origin : China
Nutritional values : / 100g
Degree of spiciness : 1

Tofu in Chili oil LAO GAN MA 260 g

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Tofu in Chili oil LAO GAN MA 260 g. Lao Gan Ma Chili oil with fermented tofu is used as a seasoning in sauces, dips or rice dishes. The chilli oil adds spice, where the fermented tofu is salty in flavour. Both this flavour combination and its creamy texture make this a very popular seasoning in Chinese cuisine.
Manufacturer:LAO GAN MA
Total sold: 110 pcs
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Availability
In Stock (Balenie: 1 kus): 7
Usually ships in: In stock
3,60 € Packaging: 1 piece: 3,96 €

This product consists of tofu cubes that have been preserved with cooking wine and other flavorings. Fermented tofu is a form of processed, preserved tofu. It is a very addictive and rich taste, it is commonly used as a sauce, seasoning and is combined with sauces for hotpots, rice, porridge....

Ingredients: Soybeans, soybean oil, water, cooking wine, flavor enhancer: [E621], chili, salt, pepper

Nutritional value / 100 g of product: energy: 2091kJ / 499kcal, fats: 42.6g of which saturated 5.3g, carbohydrates: 1.8g of which sugars: 0.3g, proteins: 8g, salt 8.8g.


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