Ingredients: Wheat flour, buckwheat flour 20%, salt, water.

Nutritional values / 100g of product : Energy 1544 kJ/369 kcal, fats 1.8 g, of which saturated fatty acids 0.5g, carbohydrates 75g, of which sugars 3.5g, proteins 12g, salt 0.9g.

Warning for allergy sufferers : Wheat, may contain traces of oats and eggs

Instructions for use: Bring the soba noodles to a boil in 1500 ml of water and mix well. When the water comes to a boil, reduce the heat and continue to simmer for 6-7 minutes. Place it in a colander and rinse thoroughly with cold water. After rinsing, drain the water completely. Place in a bowl with your favorite soup base.