Composition :

Noodles: wheat flour, potato starch, modified potato starch, palm oil, salt, emulsified oil (sunflower oil, emulsifier (soy lecithin), wheat gluten, vegetable extract (garlic, onion), yeast extract, acidity regulators (E500, E501 , E339), thickener (E412), color (E101), rapeseed oil.

Seasoning mixture : Spicy sauce (soy, wheat, salt), sugar, corn syrup, garlic powder, water, flavor enhancer (E621), mixed vegetable extract (onion, spring onion, cabbage, radish), salt, onion chicken flavor, yeast extract, caramel syrup, red pepper extract, red pepper powder, beef flavor, color (E150a), roasted sesame, seaweed, thickener (E412).

Inserts : Dried vegetables (carrot, cabbage, onion, spring onion)

Nutritional values/ 100g product: Energy 1543kJ/ 370kcal, fats 10g, of which saturated fatty acids 4.6g, carbohydrates 65g, of which sugars 9.2g, proteins 7.7g, salt 2.46g

Warning : The product contains wheat flour, sesame and soy.

Preparation instructions: Boil the noodles in 600 ml of boiling water for 3 minutes and 30 seconds. Drain the water to a small amount, add the liquid sauce and mix well. Remove from the heat, stir in the flax and serve.