Composition:

Noodles: WHEAT flour 58%, vegetable oil (palm oil, antioxidants E320, F21), starch, salt, sugar, FISH sauce, flavor enhancer: E621, acidity regulator: E451, sodium carbonate (E500).

Soup powder (6.9g): sugar, salt, pepper, flavor enhancer: E621; E627; E631, acidity regulator: E330, shrimp powder 0.3%, dried spring onion.

Seasoning oil (2.1g): vegetable oil (palm oil, antioxidant: E320; E321), pepper, fish sauce, salt, artificial garlic flavor, color: (E160a).

Procedure : Put the noodles and the contents of the packets in a bowl, pour 400 ml of boiling water and cover the bowl for 3 minutes. Mix and serve.

Nutritional values/100g of product: energy 188kJ/450kcal, fats 18g, of which saturated fatty acids 8.9g, carbohydrates 61g, of which sugars 8.3g, proteins 10g, salt 5.9g