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PHO GA chicken instant soup - VIFON 60g

PHO GA chicken instant soup - VIFON 60g
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PHO GA chicken instant soup - VIFON 60g
PHO GA chicken instant soup - VIFON 60g
PHO GA chicken instant soup - VIFON 60g
 
Parameters
Energy 349 kcal 17,45%
Net weight : 60g
Fat 3,6 g 5,14%
Saturated fatty acids 1.8 g 9%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 72,2 g 27,77%
Best use before : until the date indicated on the packaging.
Sugars 3 g 3,33%
Manufacturer : VIETNAM FOOD INDUSTRIES, JSC, 913 Truong Chinh, Tan Phu, Ho Chi Minh City, Vietnam.
Proteins 6.3g 12,60%
Salt 4,1 g 68,33%
Country of origin : Vietnam
Nutritional values : / 100g
Degree of spiciness : 0

PHO GA chicken instant soup - VIFON 60g

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VIFON Pho Ga Instant Chicken Soup is a popular choice for a quick and tasty lunch or dinner. This package contains 60 g of high-quality noodles and an aromatic soup with the smell and taste of chicken. Just pour boiling water over it, let it stand for a few minutes and you can enjoy authentic Pho Ga soup prepared in the comfort of your home.
Manufacturer:VIFON
Total sold: 1190 pcs
Choose a variant:
Availability
In Stock (Balenie: 1 kus): 20
Usually ships in: In stock
1,20 € Packaging: 1 piece: 0,96 €

Composition:

Noodles (85.8%): rice, thickener, oxidized starch (E1404), guar gum (E412), sugar, salt, flavor enhancer: monosodium glutamate (E621),

Soup mixture (14.2%) salt, refined palm oil, taste regulators: monosodium glutamate (E621), disodium guanylate (E627), disodium inosinate (E631), chicken flavor, sugar, dried vegetables (spring onion, coriander), textured wheat gluten, red shallots, "pho" spices (cinnamon, anise, cloves), ginger, natural coloring: caramel (E150a), β-carotene (E160a), black pepper, chili, antioxidant: tocopherol rich extract (E306)

Allergens: Gluten.

Nutritional values/100g : energy 1478kJ / 349 kcal, fat 3.6g of which acids 1.8g, proteins 6.3g of which sugars 3g, carbohydrates 72.2g, fiber 1.3g, salt 6.8g

Preparation:

1) Put all the ingredients from the bag into a bowl

2) Pour approx. 400ml of hot water.

3) Cover with a lid for about 3 minutes for faster cooking.

4) Add pieces of meat and serve immediately.


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